Exotic, exciting, special.
YOGI TEA® Sweet Chili combines sweetness with pleasant spiciness. A tea that is a little bit like life itself, with yin and yang. The familiar taste of chocolate is like the comfort of home, while the freshness of mint and a pinch of chili send us on a journey. A rich experience that we like to indulge in time and again!
The tea for everyone who wants to go on a journey of discovery.
In ancient times people practiced this exercise to raise their spirits. Stand with your feet as wide apart as possible without losing your balance. Keep your arms against your sides and bend the elbows to form a 90-degree angle, forearms parallel to the ground, hands and wrists relaxed. Keeping your feet in place, rotate your hips in a large circle for 1-3 minutes in one direction; then reverse the direction and continue for another 1-3 minutes. Relax.
Chili peppers are annual plants of the nightshade family that primarily thrive in sunny countries such as Mexico, India, Thailand and Tanzania. Their natural pungency has made them one of the most popular spice plants in the world.
The cocoa tree, which originally came from the Latin American rainforest, is primarily famous for its beans – the basic raw material of chocolate. But the shells of the cocoa bean fruit are also bursting with a sweetish-soft aroma and contain much fewer calories.
Liquorice has already been known since ancient times. Its sweetening power is about 50 times stronger than that of sugar. It tastes mild-sweetish and bitter-tart.
Pour 250 ml of freshly boiled water over the teabag. Allow to infuse for 7 minutes or longer for a stronger flavour. Add milk or milk substitute and sweetener to taste.
250 ml 100°C