We are pleased to introduce a new recipe by (and with) YOGI TEA®.

Throat Comfort Sweet Bread YOGI TEA

Throat Comfort Sweet Bread
Takes 30 minutes | makes 1 whole bread

 Ingredients
Dry ingredients:
100 grams whole rice flour
60 grams coconut blossom sugar
50 grams chestnut flour
40 grams arrow root
½ teaspoon of baking powder
½ teaspoon of fine sea salt
2 bags of YOGI TEA® Throat Comfort (contents)
12 grams fresh thyme (finely chopped)

Wet ingredients:
240 grams ripe banana
60 grams fresh ginger (peeled)
20 grams coconut oil

Preparation

Mix all dry ingredients into a bowl. In a separate bowl mash the banana, and grate ginger, combine together and add coconut oil. Combine wet and dry ingredients. Mix well. Place into muffin tins or small 1 serving size cake forms.

Bake in preheated oven at 180°C for 25 minutes. Let cool.

Tip: Tastes great with banana cream. To make this, use a hand mixer or blender to blitz bananas and a few drops of lime juice into a smooth and creamy ’butter’.

Have fun trying it out!

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